Crémant de Bourgogne
-
Crémant de Bourgogne
White or rosé (bottle and magnum)Viré Wine Cellars offer you a wide choice of Crémant de Bourgogne (75 cl bottle, magnum).
Our prices are quoted in Euros, inclusive of tax, delivery included* within Metropolitan FRANCE.
Take advantage of a discount on your purchases: 5 % for 24 botlles or more**, 7 % for 60 bottles or more**, 10 % for 120 bottles or more**.* Minimum order 12 bottles**, with the possibility of choosing different products.
**1 75cl or 50cl bottle = 1 bottle; 1 magnum = 2 bottles; 1 jeroboam = 4 bottles; 1 5-litre or 10 litre bag-in-box = 10 bottles; 1 20-litre bag-in-box = 20 bottles.
-
Crémant de Bourgogne Brut 75 cl bottle
Terroir:
100% Chardonnay, this cuvée is harvested by hand. A blend of grapes coming from the northern Mâconnais, grown on limestone and marl soils.
Vinification - Maturation:
Vinified using the traditional method. Horizontally stacked for a minimum of 12 months. Made and bottled at Viré Wine Cellars.
Tasting:
Pale yellow hue, persistent disc, brilliant. Chardonnay-style nose, intense and delicate, with hints of white flowers and dried fruit. The palate is full of charm, with an attack of tiny bubbles, a fine and sharp structure. Aromas on the palate of white fruit. An enchanting finish, worthy of representing the sparkling wines of Burgundy.
Food and wine match:
Serve fresh, around 48°F, before your meal, with an iced pear soufflé or an apple and spice-bread clafoutis.
The little extra....
Crémant de Bourgogne has had its AOC status since 1975, and cannot be overlooked today in the world of sparkling wines.
Download the information sheet in pdf format.
-
Crémant de Bourgogne Brut 75 cl en bouteilles
Terroir:
100% Chardonnay, this cuvée is harvested by hand. A blend of grapes coming from the northern Mâconnais, grown on limestone and marl soils.
Vinification - Maturation:
Vinified using the traditional method. Horizontally stacked for a minimum of 12 months. Made and bottled at Viré Wine Cellars.
Tasting:
Pale yellow hue, persistent disc, brilliant. Chardonnay-style nose, intense and delicate, with hints of white flowers and dried fruit. The palate is full of charm, with an attack of tiny bubbles, a fine and sharp structure. Aromas on the palate of white fruit. An enchanting finish, worthy of representing the sparkling wines of Burgundy.
Food and wine match:
Serve fresh, around 48°F, before your meal, with an iced pear soufflé or an apple and spice-bread clafoutis.
The little extra....
Crémant de Bourgogne has had its AOC status since 1975, and cannot be overlooked today in the world of sparkling wines.
Download the information sheet in pdf format.
-
Crémant de Bourgogne Brut Préstige
-
Crémant de Bourgogne Brut 1.5 litre Magnum
Terroir:
100% Chardonnay, this cuvée is harvested by hand. A blend of grapes coming from the northern Mâconnais, grown on limestone and marl soils.
Vinification - Maturation:
Vinified using the traditional method. Horizontally stacked for a minimum of 12 months. Made and bottled at Viré Wine Cellars.
Tasting:
Pale yellow hue, persistent disc, brilliant. Chardonnay-style nose, intense and delicate, with hints of white flowers and dried fruit. The palate is full of charm, with an attack of tiny bubbles, a fine and sharp structure. Aromas on the palate of white fruit. An enchanting finish, worthy of representing the sparkling wines of Burgundy.
Food and wine match:
Serve fresh, around 48°F, before your meal, with an iced pear soufflé or an apple and spice-bread clafoutis.
The little extra....
Crémant de Bourgogne has had its AOC status since 1975, and cannot be overlooked today in the world of sparkling wines.
Download the information sheet in pdf format.
